Mas de Salamó
A brand focused on health and tradition
Mas de Salamó is an unfiltered extra virgin olive oil that embodies all the essence from the rich Spanish soils of the Ebro Valley.
Cold pressed and stored at 18 degrees it is left to decant undergoing no further manipulation. The result is a dense and cloudy extract that has become a symbol of our countryside, rustic, traditional and full of flavour.
Mas de Salamó is much more than a healthy aliment full of natural antioxidants and vitamins, it is also an unforgettable experience contained in its texture and expressed in its taste.
If you are looking for something different or want to surprise friends and customers, Mas de Salamó is a top-quality choice that is not going to leave you indifferent.
Rustic Unfiltered
Mas de Salamó carries in its essence the authentic flavor of our lands thanks to the careful treatment given to the olives since they are picked from the tree until they enter the press, minimizing bruising and extracting the oil on the day of harvest.
The olives are carefully selected to ensure that only the best get chosen to produce Mas de Salamó. They are washed and transported by conveyor belts to the cold press where they are crushed to pomace. The oil is then separated from water and left to decant by gravity in hermetic tanks. Since we do not apply filters our olive oil results in a delicious extract characterized by a cloudy and thick appearance thanks to the olive’s fiber and other compounds that enrich the taste and construct its texture.
Through this process Mas de Salamó has chosen to recreate the artisan elaboration carried out by our ancestors, aiming to preserve the best properties from our olive oil and to enhance its taste. The result is a purely natural and fresh olive juice.